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close up of a smore in a jar
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5 from 1 vote

S'Mores in a Jar

All the flavors from a classic s'more, but simple to put together and practically mess-free! These s'mores in a jar are a perfect summer treat!
Prep Time5 minutes
Cook Time8 minutes
Total Time10 minutes
Course: Dessert
Cuisine: American
Keyword: 3 ingredients, 30 minutes or less, camping, indoor, summer
Servings: 6 servings
Calories: 165kcal

Ingredients

  • 1 cup graham crackers crushed
  • 2 tablespoons butter melted
  • 1 ½ cups mini marshmallows
  • 1 giant Hershey’s milk chocolate bar chopped
  • 6 4 oz Mason Jars

Instructions

  • Pre-heat oven to 350 degrees.
  • Mix graham cracker crumbs and butter until well coated. Add about 2 tablespoons of the mixture to the bottom of each jar.
    adding melted butter to a bowl of graham crackers
  • Add an even layer of chocolate to each jar on top of the graham cracker crumb layer - about 4 Hershey squares or 2 tablespoons.
    layering smore ingredients in small glass jars
  • Add 1/4 cup of marshmallow as the third layer.
  • Place the six jars on a baking sheet and bake for 5 minutes until the chocolate starts to melt (it won’t be completely gooey) and the marshmallows start to brown.
  • Switch the oven to the broiler and toast the marshmallows for about 30 seconds. These will burn fast, so watch them carefully!
  • Let them cool enough to handle them, but serve warm.
    jars of smores, one with a spoon pulling out melty marshmallows
  • The marshmallows will start to sink as they cook. Feel free to add more marshmallows to the top and broil again or use a kitchen torch to toast them.
  • OPTIONAL: Sprinkle with any leftover graham cracker crumbs or chocolate.
    smores in small jars on a white counter with marshmallows sprinkled around

Nutrition

Serving: 1jar | Calories: 165kcal | Carbohydrates: 24g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 140mg | Potassium: 62mg | Fiber: 1g | Sugar: 12g | Vitamin A: 118IU | Calcium: 17mg | Iron: 1mg