Buddy V's Tomato and Basil Soup Recipe
This amazing tomato soup recipe comes directly from the kitchen of Buddy V.
Servings: 4 servings
Calories: 644kcal
Ingredients
- 3 tbsp. olive oil
- 1 tbsp. garlic chopped
- ½ cup yellow onions chopped
- 2 oz. basil leaves fresh or dried
- 6 cups San Marzano canned tomatoes
- 1 cup vegetable stock
- 2 cups heavy cream
- Croutons
- Parmesan cheese
Instructions
- Heat the olive oil in a large saucepan
- Sweat the onions and garlic in the olive oil until translucent (do not get color)
- Add basil until wilted
- Add in tomatoes and simmer for 40 minutes
- Carefully puree in small batches and add back into pot
- Add in vegetable stock and heavy cream and simmer until proper consistency
- Check seasoning and add salt and pepper as needed
- Put into bowls and garnish with croutons and parmesan cheese
Nutrition
Serving: 1serving | Calories: 644kcal | Carbohydrates: 34g | Protein: 9g | Fat: 56g | Saturated Fat: 29g | Cholesterol: 163mg | Sodium: 762mg | Potassium: 1239mg | Fiber: 8g | Sugar: 18g | Vitamin A: 3403IU | Vitamin C: 39mg | Calcium: 237mg | Iron: 5mg