Garlic Parmesan Turkey Cutlets Recipe
Garlic Parmesan Turkey Cutlets are healthy, delicious and super simple to make! The perfect crowd-pleasing meal for a busy night!
Prep Time10 minutes mins
Cook Time30 minutes mins
Total Time40 minutes mins
Course: Main Course
Cuisine: American
Keyword: dinner, turkey
Servings: 4 people
Calories: 270kcal
Preheat the oven to 350. Heat the oil in a large skillet over medium heat.
In a shallow dish or plate, whisk together the bread crumbs, parmesan, garlic powder, paprika, black pepper, and parsley. Dredge the turkey cutlets in the mixture, patting gently to coat both sides.
Place the cutlets in the hot skillet and cook for 3-4 minutes on each side, or until golden brown. Move the browned cutlets to a baking sheet and place in the preheated oven. Bake 20-25 minutes, or until cooked through.
Calories: 270kcal