5 from 5 votes
sushi sandwich
Sandwich Sushi
Prep Time
10 mins
Total Time
10 mins
 
A Sandwich Sushi Roll is fresh, healthy and delicious! A simple snack or lunch that the kids will love!
Course: lunch
Cuisine: American
Keyword: sandwich, sushi
Servings: 1 sandwich
Calories: 150 kcal
Ingredients
  • Sliced sandwich bread
  • Ranch Dressing
  • Sliced Turkey Lunch Meat
  • Cucumber
  • Carrot
  • String Cheese
Instructions
  1. Prepare your ingredients by cutting off the crust of each bread, then flattening it with a rolling pin. Use a vegetable peeler to make thin slices of your carrot and cucumber, and use a knife to cut your string cheese into strips.
  2. Spread ranch dressing over the entire slice of bread.
  3. Lay a piece of turkey on top. Make sure you cover the whole piece of bread then fold over the extra.
  4. Layer your cheese and veggies on top of the turkey in a pattern- carrot, cucumber, cheese. Then repeat once more.
  5. Roll Up the bread, cut off both ends so they are straight, then cut the bread in half, making 2 rolls from each piece of bread.
  6. Serve it with ranch or your favorite dipping sauce... and that's it!

Recipe Video