5 from 4 votes
Chicken Enchilada Puffs
Chicken Enchilada Puffs
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins

These delicious and savory chicken enchilada puffs are the perfect easy meal! They’re stuffed with a cheesy chicken enchilada filling, and they taste amazing!

Course: Main Course
Cuisine: Mexican
Keyword: chicken, enchilada
Servings: 1 Puff
Calories: 150 kcal
  • 1 1/2 cups shredded cooked chicken
  • 4 ounces cream cheese softened
  • 3/4 cup cheddar cheese divided
  • 1/4 cup red enchilada sauce
  • salt and pepper to taste
  • 1 package refrigerated crescent rolls
  1. Preheat the oven to 375. Line a baking sheet with parchment or silicone and set aside.
  2. In a medium bowl, mix together the chicken, cream cheese, 1/2 cup cheddar cheese, and enchilada sauce. Season with salt and pepper to taste.
  3. Roll out the crescent rolls, then place 1/4 cup filling at the bottom of each triangle. Fold the edges over, and roll up. Place on the prepared baking sheet.
  4. Sprinkle the puffs with the remaining cheddar cheese. Bake 15 minutes, or until golden brown.
Nutrition Facts
Chicken Enchilada Puffs
Amount Per Serving
Calories 150
* Percent Daily Values are based on a 2000 calorie diet.