Hard Boiled Eggs Recipe
Learning how to make hard boiled eggs is really easy. This simple method will give you easy to peel eggs and works perfectly every time!
Prep Time1 minute min
Cook Time12 minutes mins
Cooling Time10 minutes mins
Total Time13 minutes mins
Course: Side Dish
Cuisine: American
Keyword: boiled, eggs
Servings: 6 Eggs
Calories: 63kcal
Place the eggs into a large pot
Cover the eggs with cold water so they are fully submerged with at least an inch of water covering the eggs
Cover the pot and bring it to a boil
Turn off the heat and let the pot sit for 10-13 minutes
Carefully remove the eggs and place them in an ice bath for at least 10 minutes
Peel the eggs and serve
Serving: 1egg | Calories: 63kcal | Carbohydrates: 1g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 164mg | Sodium: 62mg | Potassium: 61mg | Sugar: 1g | Vitamin A: 238IU | Calcium: 25mg | Iron: 1mg