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5 from 8 votes

Hard Boiled Eggs Recipe

Learning how to make hard boiled eggs is really easy.  This simple method will give you easy to peel eggs and works perfectly every time!
Prep Time1 minute
Cook Time12 minutes
Cooling Time10 minutes
Total Time13 minutes
Course: Side Dish
Cuisine: American
Keyword: boiled, eggs
Servings: 6 Eggs
Calories: 63kcal

Ingredients

Instructions

  • Place the eggs into a large pot
  • Cover the eggs with cold water so they are fully submerged with at least an inch of water covering the eggs
  • Cover the pot and bring it to a boil
  • Turn off the heat and let the pot sit for 10-13 minutes
  • Carefully remove the eggs and place them in an ice bath for at least 10 minutes
  • Peel the eggs and serve

Video

Nutrition

Serving: 1egg | Calories: 63kcal | Carbohydrates: 1g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 164mg | Sodium: 62mg | Potassium: 61mg | Sugar: 1g | Vitamin A: 238IU | Calcium: 25mg | Iron: 1mg