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Edible Flower Ice Cubes are a beautiful way to dress up a simple glass of water. Perfect for baby showers, book clubs, or a Springtime dinner party!
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5 from 1 vote

Edible Flower Ice Cubes

These beautiful Edible Flower Ice Cubes are a unique way to impress your guests at Spring dinner party, baby shower or book club!
Prep Time2 minutes
Cook Time0 minutes
freezing time6 hours
Total Time6 hours 2 minutes
Course: Drinks
Cuisine: American
Keyword: frozen foods, ice cream, spring
Servings: 12 ice cubes
Calories: 5kcal

Ingredients

  • 12 edible flowers washed
  • water boiled and cooled OR clear soda*

Instructions

  • Fill each cavity in an ice cube tray half way with water or soda.  Place a flower in the water and freeze for 4-6 hours.
  • Remove ice cube tray from freezer and fill the rest of the way with water or soda (whatever you used to fill the first half).  Return to freezer for another 4-6 hours.
  • Remove from freezer when ready to use.
  • Enjoy your beautiful ice filled with edible flowers!

Notes

*Your water doesn't have to be boiled and cooled, but it seems to help make the water more clear as it freezes (boiling helps remove air from the water, which is supposedly what causes the cloudiness as the water freezes).  

Nutrition

Calories: 5kcal