Crock Pot Buffalo Chicken Sliders Recipe
Slow cooker buffalo chicken sliders are easy to make and full of delicious buffalo flavor!
Prep Time2 minutes mins
Cook Time6 hours hrs
Total Time6 hours hrs 2 minutes mins
Course: Appetizer, Main Course
Cuisine: American
Keyword: 3 ingredients, slow cooker
Servings: 12 sliders
Calories: 185kcal
- 4 boneless skinless chicken breasts
- 12 oz Frank's Wings Buffalo Sauce 1 bottle
- 1 packet Ranch Dip Mix
- 12 Hawaiian rolls sliced like a hamburger bun
- cheese slices of cheddar, or bleu cheese crumbles
- ranch dressing + veggie sticks optional
Put chicken breasts in your slow cooker. (I put them in frozen.)
Pour the whole bottle of buffalo sauce over chicken breasts.
Sprinkle ranch packet on top and mix well.
Cook on low 6-7 hours.
1/2 hour before serving, shred the chicken and return it to the crock pot and continue cooking.
Add 2-3 spoonfuls of the shredded chicken to each bun and top with cheese.
Serve with a side of ranch dressing and some veggie sticks!
Serving: 1slider | Calories: 185kcal