Mini Heart Donuts With Strawberry Sauce
These adorable mini heart donuts are served with a sweet strawberry sauce that's perfect for Valentine's Day or any special occasion!
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Dessert
Cuisine: American
Keyword: 30 minutes or less, valentine's day
Servings: 10 Doughnuts
Calories: 264kcal
Strawberry Balsamic Sauce
Doughnuts
- 1 can refrigerated biscuit dough use smaller biscuits
- 1/2 cup granulated sugar
- oil for frying
PREP. Heat about 2 inches of oil in a heavy pot over medium high heat until it reaches 350 degrees. Place granulated sugar in a paper bag or a small bowl.
SHAPE. Flatten each biscuit dough, then cut them into fourths. Cut a small slit into the rounded part of the dough and press cut edges into heart shape with fingers or the tip of a knife.
FRY. Drop the dough into the oil by the bottom point of the heart to get an elongated heart shape. Carefully fry the heart-shaped dough until golden brown (about a minute on each side) then transfer to a paper towel to absorb any excess oil.
SAUCE. While your donuts cool, it's sauce time! Place a small saucepan over medium heat. Add in the strawberries and white wine. Simmer until the strawberries begin to break down, mashing with a fork or potato masher to help them. Cook until reduced and thickened, about 5 minutes. Take off the heat and add balsamic vinegar. Stir to combine, then swirl into sweetened condensed milk.
DRIZZLE. Dunk each heart donut into a bowl of sugar while they're still warm for a delightful outer crunch. Once cooled, drizzle the homemade strawberry sauce generously over the donuts. The combination of the fluffy donut and the sweet-tart strawberry sauce is pure bliss.
SERVE. Arrange these delectable heart-shaped treats on a pretty plate, and voilà! You've just created a masterpiece of love in the form of Easy Heart Donuts with Strawberry Sauce.
Serving: 1Doughnut | Calories: 264kcal | Carbohydrates: 42g | Protein: 4g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Cholesterol: 6mg | Sodium: 455mg | Potassium: 186mg | Fiber: 1g | Sugar: 21g | Vitamin A: 44IU | Vitamin C: 9mg | Calcium: 69mg | Iron: 2mg