Avocado Tomato Grilled Cheese Sandwich Recipe
Buttery avocado and gooey cheddar cheese make this Avocado Tomato Grilled Cheese Sandwich loved by everyone!
Servings: 2 People
- 4 slices Sourdough Bread Multigrain works great too
- 3/4 cup Sharp Cheddar shredded
- 2 Tomatoes thinly sliced
- 1 Avocado peeled and sliced
- 1/4 cup Mayonnaise
- 2 tablespoons Butter
- Salt and Pepper to taste
Spread the mayonnaise on one slice of bread and then sprinkle with two tablespoons of cheese.
Place 4 slices of tomatoes and half of the avocado slices on the cheese, and then top with another 2-3 tablespoons of cheese. Sprinkle with salt and pepper and then place the second slice of bread on top. Repeat the steps to make the second sandwich.
Heat the butter in a skillet place the sandwiches on top. Cook for 3-4 minutes on each side until the bread is toasted and the cheese melts completely.
Serving: 1Sandwich | Calories: 1014kcal | Carbohydrates: 86g | Protein: 29g | Fat: 64g | Saturated Fat: 22g | Cholesterol: 86mg | Sodium: 1211mg | Potassium: 984mg | Fiber: 11g | Sugar: 8g | Vitamin A: 1946IU | Vitamin C: 27mg | Calcium: 386mg | Iron: 6mg