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–+ servings
finished plated slice of whopper pie
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2 from 2 votes

Malt Shop Ice Cream Pie Recipe

Ice cream pie is a delicious treat to enjoy all summer long.
Prep Time20 minutes
Freezing time5 hours
Total Time5 hours 20 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate
Servings: 8 slices
Calories: 500kcal

Ingredients

  • 1 chocolate graham cracker pie crust
  • 2 1/2 cups Whoppers candy crushed plus extra for garnish
  • 1 cup vanilla ice cream softened
  • 1 cup chocolate ice cream softened
  • 12 oz cool whip thawed
  • 1/4 cup Chocolate syrup optional for garnish

Instructions

  • Place the whoppers in a large zip-top bag and crush into small pieces with a rolling pin (you can also use a food processor or blender).
    Directions for making a whopper pie
  • In a large bowl, mix the ice cream and 1 tub of the whipped topping together.
  • Stir in 1 cup of the crushed candy.
  • Pour the mixture into the pie shell.
  • Top with another cup of crushed candy.
  • Place into freezer for at least 5 hours or until very firm.
  • Spread additional whipped topping over the pie and top with remaining crushed candy and additional candy if desired.
  • Serve immediately, or freeze until ready to serve.

Nutrition

Serving: 1serving | Calories: 500kcal | Carbohydrates: 74g | Protein: 7g | Fat: 21g | Saturated Fat: 8g | Cholesterol: 20mg | Sodium: 393mg | Potassium: 272mg | Fiber: 3g | Sugar: 44g | Vitamin A: 213IU | Vitamin C: 1mg | Calcium: 104mg | Iron: 5mg