Candy Bar Blondies Recipe
Candy Bar Blondies are a fun twist on a favorite dessert. The deliciously chewy brownie dough gets stuffed and topped with your favorite candies. It's a simple, sweet, and chocolatey treat!
Prep Time10 minutes mins
Cook Time25 minutes mins
Total Time35 minutes mins
Course: Dessert
Cuisine: American
Keyword: candy
Servings: 15 servings
Calories: 379kcal
Preheat the oven to 325. Line a 9 x 13 baking dish with parchment paper or spray with cooking spray.
In a large bowl whisk together the butter, brown sugar, and sugar until smooth.
Add the egg, egg yolk, and vanilla, and mix until smooth. Add the flour, baking soda, and salt, and mix until just combined.
Fold in 1 1/2 cups of the candy bars, being careful not to crush them. Spread the mixture in the prepared pan and sprinkle with the remaining candy bars.
Bake 24-28 minutes, or until just golden around the edges. Let cool before slicing and serving.
Serving: 1serving | Calories: 379kcal | Carbohydrates: 46g | Protein: 4g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 49mg | Sodium: 244mg | Potassium: 213mg | Fiber: 3g | Sugar: 27g | Vitamin A: 322IU | Calcium: 38mg | Iron: 4mg