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Biscuit Waffles
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4.18 from 28 votes

Waffle Biscuits Recipe

If You've Never Made Waffle Biscuits Before, You Are In For A Simple Treat! Here Is How To Make Waffles Without Waffle Mix.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Keyword: biscuit, breakfast
Servings: 8 Biscuit waffles
Calories: 235kcal

Ingredients

  • 16.3 oz refrigerated biscuits
  • 1/4 cup cinnamon sugar mixture

Instructions

  • Preheat your waffle iron and spray it with non-stick cooking spray.
  • Separate dough into 8 biscuits and sprinkle the raw dough with cinnamon and sugar.
  • Place biscuits on waffle maker then close and cook until golden.
  • Serve immediately with toppings as desired.

Nutrition

Serving: 1biscuit waffle | Calories: 235kcal | Carbohydrates: 34g | Protein: 4g | Fat: 10g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 544mg | Potassium: 129mg | Fiber: 1g | Sugar: 8g | Calcium: 28mg | Iron: 2mg