Go Back
+ servings
white chicken chili
Print Recipe
5 from 13 votes

Slow Cooker White Chicken Chili Recipe

This slow cooker white chicken chili is the perfect dinner for a chilly day… it's delicious comfort food at its best!
Prep Time10 mins
Cook Time6 hrs
Total Time6 hrs 10 mins
Course: Main Course, Soup
Cuisine: American
Keyword: chicken, chili, crock pot
Servings: 1 Pot
Calories: 280kcal


  • 2 breasts chicken boneless & skinless
  • 4 can white beans undrained
  • 16 oz salsa
  • 1 pinch small green chilies canned
  • 2 can chicken broth
  • 1 cup corn
  • 1 cup spinach chopped, thawed & drained
  • 8 oz cream cheese
  • 8 oz pepperjack cheese grated
  • Tortilla chips
  • cilantro chopped


  • Put the chicken, white beans, salsa, green chilies, chicken broth and vegetables into the slow cooker
  • Cook everything on high for a minimum of 4 hours, or on low for at least 6 hours.  Stir occasionally. 
  • A half an hour before you’re ready to serve the white chicken chili, shred the chicken breasts with a fork and then stir in the package of cream cheese
  • Put tortilla chips at the bottom of the bowl before pouring in the chicken chili and then sprinkle shredded cheese and cilantro on top


Calories: 280kcal