This savory lasagna soup is simple and easy to make, and tastes just like lasagna! It's the perfect hearty soup for a cold night!
Prep Time15mins
Cook Time20mins
Total Time35mins
Course: Soup
Cuisine: American, Italian
Keyword: dinner, lasagna, lunch, soup
Servings: 1Cup
Calories: 270kcal
Ingredients
1poundground mild Italian sausage
1medium onionchopped
2teaspoonsminced garlic
2tablespoonstomato paste
1 29ouncecan diced tomatoes
1teaspoonground oregano
1teaspoonsalt
1/4teaspoonpepper
pinchof sugar
6cupschicken broth
6lasagna noodlesbroken into small pieces
1/2cupricotta cheese
1cupshredded mozzarella cheese
Instructions
In a large pot, brown the sausage over medium heat, breaking it into smaller chunks as it cooks.
Add the onion and garlic, and cook until softened and fragrant. Stir in the tomato paste and cook 2-3 minutes.
Add the diced tomatoes, oregano, salt, pepper, sugar, and chicken broth. Bring the mixture to a simmer, then stir in the lasagna noodles. Cook 15-20 minutes, or until the noodles are tender.
Serve hot topped with a dollop of ricotta cheese and a sprinkle of mozzarella.