Easy Homemade Tostadas
Homemade tostadas are easy to make and are a nice alternative to a standard taco. This simple recipe is so good, you'll never make them any other way again!
Servings: 12 Tostadas
Calories: 195kcal
Ingredients
- 12 corn tostada shells
- 2 breasts chicken cooked, seasoned, and shredded
- 3 cups iceberg lettuce sliced in thin ribbons
- 1/2 cup sour cream
- 1/2 cup guacamole
- 1/4 white onion sliced thin
- 1/2 cup cilantro chopped
- 2 cups cheddar cheese shredded
Instructions
- Build upon your tostada shell, layer by layer of the ingredients of your choice, starting with the beans + sauce, then the meat, lettuce, guacamole, sour cream and cheese.
- Eat and enjoy!
Notes
All nutritional information will vary.
Nutrition
Serving: 2tostadas | Calories: 195kcal | Carbohydrates: 13g | Protein: 6g | Fat: 14g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 25mg | Sodium: 238mg | Potassium: 149mg | Fiber: 2g | Sugar: 1g | Vitamin A: 399IU | Vitamin C: 2mg | Calcium: 161mg | Iron: 0.4mg