Easy Caprese Pasta Salad
This simple and delicious caprese pasta salad is so fresh and easy to make. It's the perfect side dish for any summer potluck or barbecue!
Servings: 1 Cup
- 8 ounces shell pasta
- 2 small ripe tomatoes chopped
- 1/4 cup fresh basil chopped
- 4 ounces fresh mozzarella chopped
- 1/2 cup Italian dressing
- 2 teaspoons balsamic glaze
Cook the pasta according to the package directions, then drain and rinse with cold water.
Add the pasta, tomatoes, basil, and mozzarella to a large mixing bowl, then toss with the Italian dressing.
Drizzle with the balsamic glaze, then refrigerate 30 minutes, or until ready to serve.