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Chex mix recipe
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4.39 from 13 votes

Sweet Chex Mix Recipe

This is hands-down the BEST sugary sweet Chex Mix Recipe, EVER!
Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Snack
Cuisine: American
Keyword: chex
Servings: 1 cup
Calories: 140kcal


  • 1 1/2 cup light karo syrup
  • 1 1/2 cup sugar
  • 3 1/2 sticks of unsalted butter
  • 1/2 box of corn Chex 1/2 box of rice Chex
  • cooking spray for your hands


  • Put the Chex into a large bowl. Set aside.
  • In a deep sauce pan add the syrup, sugar, and butter. Heat it over med high heat, stirring often.
  • When the mixture starts to boil, stir constantly and allow the mixture to boil for 3 minutes. Remove from heat.
  • Pour the syrup over the cereal and gently combine the cereal and the syrup with a rubber spatula. Stir until the cereal is covered evenly.
  • Dump the mixture into an even layer onto 2-3 cookie sheets. Spray your hands with cooking spray and separate the cereal pieces from each other.
  • Continue  turning the cereal over and separating it, every 15 minutes or so for up to 1 hour.
  • Once it has cooled you can eat it, store it or give it away!


Calories: 140kcal