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baked sandwiches
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3.9 from 10 votes

Open-Faced Baked Sandwiches Recipe

These delicious baked sandwiches are one of the easiest ways to get dinner prepped and on the table in no time at all!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Main Course
Cuisine: American
Keyword: baked, sandwich
Servings: 6
Calories: 450kcal

Ingredients

  • 1 Loaf of French Bread
  • Sliced meats & cheeses
  • Mayo
  • Mustard
  • Avocado

toppings -

  • Lettuce
  • Tomato
  • Pickles

Instructions

  • Preheat your oven to 350 degrees. 
  • Line a baking sheet with foil.
  • Cut your french bread down the center and lay each piece on the baking sheet, crust side down.
  • Spread your mayo, mustard and avocado on to the bread, and any other condiment you have decided to use.
  • Top with meat and then the cheese.
  • Place in the oven for 15 minutes or until cheese is melted and meat is heated through.
  • Top with lettuce, tomato, pickles etc., if desired.
  • Slice and serve with chips and/or a salad.
  • Eat & ENJOY!!!

Nutrition

Calories: 450kcal