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chocolate funfetti sugar cookies
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4.80 from 5 votes

Easy Funfetti Chocolate Sugar Cookies Recipe

These funfetti chocolate sugar cookies are an easy and delicious way to welcome the Christmas season.
Prep Time10 minutes
Cook Time8 minutes
Cooling Time7 minutes
Total Time18 minutes
Course: Dessert
Cuisine: American
Keyword: christmas
Servings: 12 cookies
Calories: 198kcal

Ingredients

Instructions

  • Preheat oven to 350. Line a baking sheet with parchment or a silicone baking mat. In a large bowl or the bowl of a stand mixer, cream together butter and sugar until light and fluffy. Beat in egg and vanilla until well blended.
  • In a small bowl, whisk together the flour, cocoa powder, salt, baking powder, baking soda, and cream of tartar. Add the dry ingredients to the wet ingredients and mix until a dough forms. Fold in sprinkles until well distributed.
  • Shape into 12 equal sized balls and place on the prepared baking sheet. Sprinkle each ball with a few extra sprinkles for a nicer presentation. If your dough is fairly soft, I would recommend chilling it at this point for about 30 minutes. If your dough is thick (like mine was), bake in the preheated oven for exactly 8 minutes.
  • Remove and let cool 5-10 minutes on the baking sheet before removing to a cooling rack. The cookies will look very soft and undercooked when you pull them out, but they will cook more as they cool on the pan.

Nutrition

Serving: 1cookie | Calories: 198kcal | Carbohydrates: 29g | Protein: 2g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 34mg | Sodium: 168mg | Potassium: 146mg | Fiber: 1g | Sugar: 19g | Vitamin A: 256IU | Calcium: 25mg | Iron: 1mg