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5 from 6 votes
Candy Corn Cupcakes
Candy Corn Cupcake Recipe
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Candy Corn Cupcakes are a delicious treat that are adorably festive and super easy to make!
Course: Dessert
Cuisine: American
Keyword: fall, halloween,
Servings: 1 cupcake
Calories: 250 kcal
  • 1 box white cake mix + ingredients listed on box
  • food coloring- yellow and orange
  • toppings- frosting, sprinkles + candy corn
  1. Mix your cake mix according to the package directions. Divide into 3 separate bowls.
  2. Add several drops of yellow food coloring to one bowl and mix well. Add several drops of orange food coloring in bowl #2 and mix well. Leave the 3rd bowl un-colored.
  3. Spoon 1 heaping spoonful of each mixture into your cupcake liners, starting with the yellow, then the orange and finally the white.
  4. Bake cupcakes according to package directions. Let them cool completely.
  5. Frost your cupcakes and top with a couple candy corn or colored sprinkles.
Nutrition Facts
Candy Corn Cupcake Recipe
Amount Per Serving (1 Cupcake)
Calories 250
* Percent Daily Values are based on a 2000 calorie diet.