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four reindeer marshmallow candy pops
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4.43 from 7 votes

Reindeer Pretzel Marshmallow Pops Recipe

Are you ready for a fun and festive treat for the holiday season? These Reindeer Pretzel Marshmallow Pops are a simple treat your kids will love to create and then devour!
Prep Time5 mins
Total Time5 mins
Course: Dessert
Cuisine: American
Keyword: candy, christmas
Servings: 1 reindeer pop
Calories: 100kcal


  • marshmallows
  • red candies mini M&Ms or red hots
  • candy eyes
  • chocolate candy melts or chocolate bark
  • pretzels
  • sucker sticks


  • Place each marshmallow on a sucker stick. Insert the stick about 3/4 of the way back on the rounded end. Set aside.
  • Lay pretzels side by side in an antler formation on wax paper.
  • In microwave safe bowl, melt the candy melts according to the directions on the packages. Once fully melted and smooth, transfer to work area.
  • Dip the marshmallows into the melted chocolate, let excess drip off. Lay the dipped marshmallows flat on their backs, onto their pretzel "antlers". You can adjust the pretzels if they moved.
  • Place red candy nose onto top of marshmallow.
  • Before placing candy eyes onto reindeer, let the chocolate set slightly (about 1 minute) to prevent eyes from sliding from preferred location.
  • Let chocolate harden completely, peel off from wax paper and enjoy!



Serving: 1Pop | Calories: 100kcal