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Buttermilk Syrup with Cinnamon
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4.86 from 7 votes

Buttermilk Syrup

Homemade Buttermilk Syrup is a warm, creamy topping PERFECT for drizzling over your favorite breakfast foods or over an ice cream sundae!
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Breakfast
Cuisine: American
Keyword: dressing, sauce, syrup
Servings: 1 small jar
Calories: 1625kcal

Ingredients

Instructions

  • In a medium non-stick pan, bring the butter, buttermilk, sugar and cinnamon to a boil.
  • Remove from heat and stir in the vanilla and baking soda.
  • Serve warm over your favorite breakfast foods.

Nutrition

Calories: 1625kcal