Instant Pot Ham Recipe
This Instant Pot ham recipe is a quick and easy way to cook ham without having to wait hours for it to bake. Topped with a mouth watering brown sugar glaze this recipe is delicious and simple to make.
Servings: 1 Slice
Calories: 159kcal
Ingredients
Ham
- 1/2 cup of water
- 1 9 lb Bone-In Ham
Glaze
- 1 cup brown sugar
- 2 tsp yellow mustard
- 2 tbs apple cider vinegar
Instructions
- Pour the water into the bottom of your Instant Pot and place the ham inside with the cut/sliced side facing down.
- Mix all of your glaze ingredients in a bowl, then pour over the ham.
- Close and secure your Instant Pot lid and make sure the steam/pressure valve is closed.
- Cook on manual for 10 minutes at high pressure.
- Once the timer goes off, move the pressure valve to release the steam taking care not to burn yourself.
- After all the pressure is released, let the ham sit in the pot for at least 10 minutes
- Remove the ham carefully
- Set your Instant Pot to saute
- Stir the juices inside the pot until slightly thicker.
- Pour the glaze into a serving pitcher or gravy bowl.
- Cut into slices and serve with the glaze.
Video
Notes
The weight of the ham will depend on your pot. We used an 8 qt Instant Pot and bought a 9 lb ham. It fit snugly, but you could always trim it down if needed.
Nutrition
Calories: 159kcal