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Rainbow jello
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4.05 from 24 votes

Easy Rainbow Jello Recipe

These layered rainbow jello cups are great way to celebrate St. Patrick's Day or a fun snack to enjoy any afternoon!
Prep Time15 mins
Cooling Time5 hrs
Total Time15 mins
Course: Dessert
Cuisine: American
Keyword: Jello, Rainbow, st patrick
Servings: 6 Cups
Calories: 75kcal

Ingredients

  • 1 box of each color of Jell-O
  • Whipped cream
  • Sprinkles

Instructions

  • Follow the directions on the box of red Jell-O
  • I used the "quicker method" the box refers to, using ice to speed up the process
  • Pour a small amount of the liquid into each cup
  • Refrigerate until it has set completely
  • Continue with the next color of the rainbow
  • Add a small amount on top of your first color
  • Refrigerate until it has set and then repeat each step again until you have used every color of the rainbow
  • Once all your layers are looking pretty, add some whipped cream and sprinkles!

Nutrition

Calories: 75kcal