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+ servings
a colorful veggie tray idea that's filled with crackers, cheese, broccoli pieces, cucumber slices, cherry tomatoes, olives, red and green bell pepper slices, baby carrots and two vegetable dips all on a dark acacia wood serving tray.
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5 from 11 votes

Ultimate Vegetable Tray Recipe

Impress your guests with this beautiful, festive and healthy veggie tray!
Prep Time5 mins
Total Time5 mins
Course: Appetizer
Cuisine: American
Keyword: vegetable
Servings: 12 People
Calories: 80kcal


  • 16 oz carrots
  • 16 oz broccoli
  • 1 Green bell pepper
  • 1 Red bell pepper
  • 16 oz cherry tomatoes
  • 8 oz black olives
  • 1 cucumber
  • 1 package crackers
  • 16 oz cheese


  • Cut your vegetables into smaller pieces that are perfect for dipping
  • Place your dip(s) on the tray
  • Using a variety of fresh vegetables with different colors, organize and place them around the dips
  • Keep in the refrigerator until you're ready to serve


Calories: 80kcal