Homemade Lemon Curd

4.17 from 12 votes

This Homemade Lemon Curd Is A Delicious Mixture Of Tart And Sweet! It's Perfect On Waffles, Pancakes, And Ice Cream, And Adds A Sweet Burst Of Lemon Flavor!

Prep Time5

Cook Time10

Chill time1

Course: Dessert

Cuisine: American

Keyword: lemon

Servings: pint

Calories: 750kcal

Ingredients

2 whole eggs
3/4 cup sugar
1/2 cup fresh lemon juice from 2-3 lemons
zest of two lemons

Instructions

In a medium saucepan, whisk together the eggs, sugar, lemon juice, and lemon zest until well blended.
Heat over medium heat, whisking constantly, until thickened to desired consistency.
Remove from heat and pour into a bowl or jar. Cover and chill for at least one hour. Refrigerate until ready to use.

Nutrition

Calories: 750kcal