5 from 6 votes
white chocolate covered Oreos with m&ms in a bowl
Chocolate Covered Oreo Flowers Recipe
Prep Time
15 mins
Hardening Time
10 mins
Total Time
15 mins
 
Chocolate covered oreo flowers are easy to make and the perfect way to get in the mood for Spring!
Course: Dessert
Cuisine: American
Keyword: cookie, easter, oreo, spring
Servings: 12 Cookies
Calories: 110 kcal
Ingredients
  • 4 squares vanilla almond bark
  • 1 cup melting chocolate optional
  • 12 Oreo cookies
  • 1 package pastel colored M&M's
Instructions
  1. Line a baking sheet with parchment paper or a silicone mat
  2. Set aside
  3. Melt almond bark/chocolate according to package directions.
  4. Drop Oreos, one at a time, into the melted chocolate.
  5. Using a fork, lift the coated cookie out of the bark and gently tap the fork against the edge of the bowl a few time to remove excess bark.
  6. Slide cookie onto the lined baking sheet.
  7. While the bark is still soft, arrange M&M's to look like a flower.
  8. Let the chocolate harden, and enjoy!