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slices of steak that have been soaked in this quick steak marinade recipe on a white platter with juices pooling at the bottom of the platter.
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4.27 from 41 votes

Easy Steak Marinade Recipe

Made with five simple ingredients this marinade takes only minutes to prepare and can be used with any cut of steak!
Prep Time5 minutes
Total Time5 minutes
Course: Main Course
Cuisine: American
Keyword: barbecue, sauce, steak
Servings: 3 Steaks
Calories: 960kcal

Ingredients

Instructions

  • Add the steak to a large plastic bag or a container with a lid.
  • In a small bowl or measuring cup, whisk together the brown sugar, canola oil, apple cider vinegar, soy sauce, and garlic.
  • Pour the marinade over the steak, seal the bag, and refrigerate for 30 minutes.
  • Toward the end of the marinating time, preheat a grill or broiler. Cook the steak for 7-8 minutes on each side, or until the desired level of doneness is reached.

Nutrition

Serving: 1steak | Calories: 960kcal | Carbohydrates: 38g | Protein: 48g | Fat: 69g | Saturated Fat: 17g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 39g | Trans Fat: 0.1g | Cholesterol: 138mg | Sodium: 1209mg | Potassium: 720mg | Fiber: 0.2g | Sugar: 36g | Vitamin A: 34IU | Vitamin C: 1mg | Calcium: 55mg | Iron: 5mg