5 from 7 votes
squares of a blueberry granola bar stacked on top of each other
Blueberry Granola Bars Recipe
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Blueberry Granola Bars are packed with goodness! Crunchy almonds and flax seeds, sweet blueberries and chewy coconut. They take only a few minutes to mix up, and are incredibly easy to make!
Course: Breakfast
Cuisine: American
Keyword: 30 minutes or less, healthy, snack
Servings: 12 bars
Calories: 137 kcal
  • 3 1/2 cups old fashioned oats
  • 1/4 cup whole wheat flour
  • 1/2 cup shredded coconut
  • 1/3 cup brown sugar
  • 1/2 teaspoon salt
  • 1 1/2 tablespoons flax seeds
  • 1/2 cup chopped almonds
  • 1 cup dried blueberries
  • 1/2 cup coconut oil melted
  • 1/2 cup honey
  • 1 1/2 teaspoons coconut extract
  • 1 teaspoon vanilla
  1. Preheat the oven to 325 degrees. Line a 9 x 13 pan with parchment paper.

  2. In a large bowl, mix together the oats, flour, coconut, brown sugar, salt, flax seeds, almonds, and blueberries.
  3. In a small bowl or measuring cup, mix together the coconut oil, honey, coconut extract, and vanilla.
  4. Pour the wet mixture over the dry ingredients and toss to coat.
  5. Press the mixture into the prepared pan and bake 25-30 minutes, or until light golden brown.
  6. Let cool, then slice into bars.
Nutrition Facts
Blueberry Granola Bars Recipe
Amount Per Serving (1 bar)
Calories 137
* Percent Daily Values are based on a 2000 calorie diet.