Somewhat Simple

Blueberry Granola Bars

Jump to Recipe Comment

Blueberry granola bars are packed with goodness! Crunchy almonds and flax seeds, sweet blueberries and chewy coconut. They take only a few minutes to mix up, and are incredibly easy to make!

Looking for more delicious granola recipes? Here are a few of our favorites – Banana Peanut Butter Granola, Pumpkin Granola Bars, and High Fiber Protein Bites.

squares of a blueberry granola bar stacked on top of each other

An Easy On-The-Go Snack

I work long days as a nurse, and one of the traps I fall into is forgetting to pack healthy snacks to keep me energized throughout the day. These blueberry granola bars are just the ticket for giving me a little energy boost as I work, and they definitely help keep me from coming home completely ravenous and ready to eat all the junk food in sight!

If you’ve never made granola bars before, you are in for a special treat! Not only are these blueberry granola bars healthy and filling, they are also SUPER SIMPLE to make!

How to Make Granola Bars

Preheat & Prep – Preheat your oven to 325 degrees F.  I also like to line my baking pan with parchment paper to make it easier to get out after baking and for easier cleanup.

Dry Ingredients – Start by mixing together the oats, flour, coconut, brown sugar, blueberries, flax seeds, salt and almonds.

Wet Ingredients – Next, in a separate smaller bowl, you’ll mix the coconut oil, honey, coconut extract, and vanilla together until it’s fully blended.

Mix & Bake – Pour the wet mixture over the dry ingredients and then toss until everything is fully coated. Then, press the mixture into a casserole dish lined with parchment paper and bake for 25-30 minutes, or until light golden brown. Let cool, then slice into bars! So easy, right?

More Delicious Snacks

Let us know if you make these granola bars by leaving us a comment below, or by tagging us on social media!

squares of a blueberry granola bar stacked on top of each other
5 from 8 votes
Print

Blueberry Granola Bars Recipe

Blueberry Granola Bars are packed with goodness! Crunchy almonds and flax seeds, sweet blueberries and chewy coconut. They take only a few minutes to mix up, and are incredibly easy to make!
Course Breakfast
Cuisine American
Keyword 30 minutes or less, healthy, snack
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 12 bars
Calories 137 kcal

Ingredients

  • 3 1/2 cups old fashioned oats
  • 1/4 cup whole wheat flour
  • 1/2 cup shredded coconut
  • 1/3 cup brown sugar
  • 1/2 teaspoon salt
  • 1 1/2 tablespoons flax seeds
  • 1/2 cup chopped almonds
  • 1 cup dried blueberries
  • 1/2 cup coconut oil melted
  • 1/2 cup honey
  • 1 1/2 teaspoons coconut extract
  • 1 teaspoon vanilla

Instructions

  1. Preheat the oven to 325 degrees. Line a 9 x 13 pan with parchment paper.

  2. In a large bowl, mix together the oats, flour, coconut, brown sugar, salt, flax seeds, almonds, and blueberries.
  3. In a small bowl or measuring cup, mix together the coconut oil, honey, coconut extract, and vanilla.
  4. Pour the wet mixture over the dry ingredients and toss to coat.
  5. Press the mixture into the prepared pan and bake 25-30 minutes, or until light golden brown.
  6. Let cool, then slice into bars.
Nutrition Facts
Blueberry Granola Bars Recipe
Amount Per Serving (1 bar)
Calories 137
* Percent Daily Values are based on a 2000 calorie diet.

ENJOY!

3 blueberry granola bar squares stacked on top of each other

Leave a Reply

Your email address will not be published. Required fields are marked *

What type of comment do you have?

Comments

  • Katie wrote:
    • Stephanie Dulgarian wrote:
  • Kristyn wrote:
    • Stephanie Dulgarian wrote:
  • Melissa wrote:
    • Stephanie Dulgarian wrote:
  • Cheryl S wrote:
    • Stephanie Dulgarian wrote:
  • Sara wrote:
    • Stephanie Dulgarian wrote:
  • Jennifer wrote:
    • Stephanie Dulgarian wrote: