Original Chex Mix
This Original Homemade Chex Mix Recipe Is So Quick And Easy To Make, And So Addictingly Delicious That You Won't Be Able To Stop Snacking On It!
Servings: 8 Cups
Calories: 232kcal
Ingredients
- 3 cups corn Chex cereal
- 3 cups rice Chex cereal
- 2/3 cup mixed nuts
- 2/3 cup mini pretzels
- 2/3 cup Cheez-It crackers
- 4 tablespoons butter
- 1 1/2 tablespoons Worcestershire sauce
- 1 teaspoon seasoned salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
Making Chex Mix In The Microwave
- In a large microwave-safe bowl, mix together the corn Chex, rice Chex, mixed nuts, pretzels, and Cheez-It crackers.
- In a small microwave-safe bowl, melt the butter. Stir in the Worcestershire, seasoned salt, garlic powder, and onion powder. Pour the butter mixture over the cereal mixture and toss to coat.
- Microwave uncovered on high for 4-5 minutes, stirring every minute. Watch carefully to prevent burning. Spread on paper towels or parchment to cool, then store in an airtight container.
Making Chex Mix In The Oven
- Follow steps 1 & 2 above to prepare your original chex mix for baking
- Preheat your oven to 250 degrees F
- Spread your chex mix evenly into a roasting pan
- Bake the chex mix for 1 hour
- Stir the chex mix every 15 minutes to prevent the mix from burning
- Let the chex mix cool for 10-15 minutes
Notes
Nutrition information will vary based on the ingredients and brands you use in your mix.
Nutrition
Serving: 1cup | Calories: 232kcal | Carbohydrates: 28g | Protein: 4g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 15mg | Sodium: 627mg | Potassium: 159mg | Fiber: 2g | Sugar: 3g | Vitamin A: 742IU | Vitamin C: 5mg | Calcium: 91mg | Iron: 7mg