Key Lime Pie Sundaes Recipe
Key Lime Pie Sundaes are bursting with flavor and ready in under 10 minutes!
Servings: 2 people
- 3/4 cup heavy cream
- 1/3 cup shortbread cookies crushed
- 7 oz vanilla ice cream
- 4 tbsp lime curd
- zest of 1 lime
- whipped cream to garnish optional
Place the heavy/double cream into a medium sized bowl and whisk until it is soft peak in consistency. You want it to hold its shape, but not be properly stiff otherwise it will ruin the texture of your sundae! Set aside.
Sprinkle some shortbread cookie crumbs into the bottom of your sundae dish and then place 2-3 scoops of your vanilla ice cream on top of the crumbs.
Spoon 1 tbsp of lime curd on top of the ice cream, then a good dollop of the whipped cream. Top with more biscuit crumbs and some of the lime zest.
Repeat the layering process. I sprinkled more cookie crumbs, another 1 tbsp of lime curd, another dollop of whipped cream, some zest and crumbs before finishing off with some squirty cream!
Serve immediately and enjoy!
Serving: 1serving | Calories: 800kcal | Carbohydrates: 63g | Protein: 10g | Fat: 58g | Saturated Fat: 32g | Cholesterol: 233mg | Sodium: 350mg | Potassium: 304mg | Fiber: 1g | Sugar: 39g | Vitamin A: 1764IU | Vitamin C: 5mg | Calcium: 199mg | Iron: 1mg