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peanut butter jelly pinwheels
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Peanut Butter & Jelly Pinwheels Recipe

Peanut butter & jelly pinwheels are a delicious twist on a classic lunch you kids will love.
Prep Time10 mins
Total Time10 mins
Course: lunch
Cuisine: American
Keyword: 3 ingredients
Servings: 4 servings
Calories: 229kcal

Equipment

  • Toothpicks
  • Rolling Pin
  • butter knife

Ingredients

  • 4 slices bread
  • 1/4 cup smooth peanut butter
  • 1/4 cup strawberry jelly

Instructions

  • With a rolling pin, flatten bread slices as much as you can.
  • Cut off the crust on each slice of bread.
  • Spread some peanut butter and jelly on each slice.
  • Roll each slice into a spiral as tightly as you can and then slice each roll into 3-4 pieces. Insert a toothpick to fasten the pinwheels closed.

Nutrition

Serving: 1serving | Calories: 229kcal | Carbohydrates: 32g | Protein: 7g | Fat: 9g | Saturated Fat: 2g | Trans Fat: 1g | Sodium: 226mg | Potassium: 172mg | Fiber: 2g | Sugar: 13g | Vitamin A: 1IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg