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+ servings
5 from 8 votes
grilled chicken skewers with bell peppers and onions
Grilled Chicken Fajita Skewers Recipe
Prep Time
45 mins
Cook Time
15 mins
Total Time
1 hr

These flavorful grilled chicken fajita skewers are the perfect summer meal! Get all of the flavor of chicken fajitas without heating up the house!

Course: Appetizer, Main Course
Cuisine: Mexican
Keyword: bbq, mexican
Servings: 8 servings
Calories: 186 kcal
  • 2 pounds boneless skinless chicken breast
  • 1 packet fajita seasoning mix
  • 1/2 cup zesty Italian dressing
  • 1 red pepper cut into chunks
  • 1 green pepper cut into chunks
  • 1 medium onion cut into chunks
  • for serving: tortillas, sour cream, cheese, salsa, etc.
  1. Cut the chicken breast into bite sized pieces and place in a plastic bag. In a small bowl, whisk together the fajita seasoning mix and the Italian dressing. Pour the marinade over the chicken, and marinate for at least 30 minutes.
  2. When you are ready to cook the chicken, preheat the grill. Thread the chicken onto wooden skewers, alternating with pieces of pepper and onion. Grill until the internal temperature reaches 165.

  3. Serve in warmed tortillas, with the toppings of your choice.

Nutrition Facts
Grilled Chicken Fajita Skewers Recipe
Amount Per Serving (1 serving)
Calories 186 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 1g6%
Cholesterol 73mg24%
Sodium 632mg27%
Potassium 509mg15%
Carbohydrates 7g2%
Fiber 2g8%
Sugar 4g4%
Protein 25g50%
Vitamin A 965IU19%
Vitamin C 35mg42%
Calcium 12mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.