This is an easy, foolproof delicious crepe recipe that will elevate your culinary skills and satisfy your taste buds!
All-Purpose Flour | Eggs Oil | Water | Salt TOPPING SUGGESTIONS Powdered Sugar | Strawberries Whipped Cream | Nutella
Whisk together the flour, water, eggs, and salt until smooth. Allow the batter to rest for 10 minutes to let the bubbles settle.
Pour 1/4 cup of batter into a hot skillet, swirling the batter around to cover the surface thinly and evenly.
Fill your crepes with your favorite ingredients! Nutella, fruits, whipped cream, or jams. For savory, cheese, ham, spinach, or mushrooms.