Bruschetta Chicken Foil Dinner

This Italian-inspired Bruschetta Chicken is made with chicken, tomatoes, and stuffing mix. It’s a quick and easy kid-friendly recipe that is totally delicious!

Here are a few more chicken dinners we think you’ll love – Cilantro Lime Chicken, Baked Chicken Parmesan, and Chicken Divan.

Bruschetta Chicken combines the flavors of basil, garlic, and tomatoes with perfectly baked chicken.

We made this Bruschetta Chicken Recipe for dinner last week and my family thought it was delicious! My kids love foil dinners because they like having their very own portions served “special”.

Here is how to make this simple recipe –

Bruschetta Chicken Recipe

This Italian-inspired Bruschetta Chicken is made with chicken, tomatoes, and stuffing mix. It’s a quick and easy kid-friendly recipe that is totally delicious!

INGREDIENTS –

• 1 can  (28 oz.) diced tomatoes, drained
• 1 pkg. (6 oz.) stuffing mix for Chicken
• 2 cloves garlic, minced
• 6 sheets of foil (approx. 12 inches long)
• cooking spray
• 6 boneless skinless chicken breasts, pounded thin or to your liking
• 1 tsp. dried basil
• 1 cup  shredded Mozzarella cheese

INSTRUCTIONS –

1. Preheat the oven to 400ºF. Spray 6 sheets of foil with non-stick cooking spray.
2. In a medium-sized bowl, stir together the tomatoes, the stuffing mix, and the garlic until the stuffing is moistened.
3. Place 1 chicken breast on the center of each of the 6 sheets of foil, sprayed with cooking spray.
4. Sprinkle with basil, tomato mixture, and cheese.
5. Bring up foil sides; fold to make packets. Place each packet side by side on a cookie sheet or in a shallow baking dish.
6. Bake for 30 mins. or until chicken is done and no longer pink.

Eat and ENJOY!

SERVING SUGGESTIONS –

Slice the chicken breasts and serve! You could add a sprinkle of parmesan cheese, fresh basil, chopped Roma tomatoes, a drizzle of lemon juice or balsamic vinegar, to taste.

While this recipe is a great main course and filling on its own, you can serve this chicken bruschetta recipe with a garden salad, and pasta/ zucchini noodles with marinara sauce.

HERE’S A PRINTABLE RECIPE CARD FOR YOUR CONVENIENCE –

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Bruschetta Chicken Recipe

Servings: 6 chicken breasts

This Italian-inspired Bruschetta Chicken is made with chicken, tomatoes, and stuffing mix. It’s a quick and easy kid-friendly recipe that is totally delicious!

Prep Time:5 minutes mins

Cook Time:30 minutes mins

Ingredients

• 1 28 oz can diced tomatoes, , drained
• 1 6 oz pkg stuffing mix for Chicken
• 2 cloves garlic, minced
• 6 sheets of foil, approx. 12 inches long
• cooking spray
• 6 boneless skinless chicken breasts, pounded thin or to your liking
• 1 tsp. dried basil
• 1 cup shredded Mozzarella cheese

Instructions

• Preheat the oven to 400ºF. Spray 6 sheets of foil with non-stick cooking spray.
• In a medium-sized bowl, stir together the tomatoes, the stuffing mix, and the garlic until the stuffing is moistened.
• Place 1 chicken breast on the center of each of the 6 sheets of foil, sprayed with cooking spray.
• Sprinkle with basil, stuffing mixture, and cheese.
• Bring up foil sides; fold to make packets. Place each packet side by side on a cookie sheet or in a shallow baking dish.
• Bake for 30 mins. or until the chicken is done and no longer pink.

Nutrition

Serving: 1 packet · Calories: 181 kcal · Carbohydrates: 1 g · Protein: 29 g · Fat: 6 g · Saturated Fat: 3 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 2 g · Trans Fat: 1 g · Cholesterol: 84 mg · Sodium: 251 mg · Potassium: 460 mg · Fiber: 1 g · Sugar: 1 g · Vitamin A: 131 IU · Vitamin C: 2 mg · Calcium: 173 mg · Iron: 1 mg

Other Notes

Course: dinner

Cuisine: Italian

Keyword: 30 minutes or less, chicken, vegetables