Since S ‘mores happen to be one of my most favorite treats, I was excited to find some cute heart shaped marshmallows. I was even more excited when I turned them into yummy S’more bites, just in time for Valentines Day! My whole family LOVED these, even my not so sweet toothed husband!
Ingredients:
•1 1/2 cups graham cracker crumbs
•1/2 cup melted butter
•dipping chocolate, store bought~or HERE is a good recipe
•heart shaped marshmallows
Mix melted butter and graham cracker crumbs together, spread them evenly into a foil lined 9″x13″ pan, press down firmly (I used the back of a spatula) and place into the freezer for about an hour. Remove the foil from the pan and use a mini cookie cutter (mine is Wilton, found at Walmart/Michaels) to cut out heart shapes.
Dip the very bottom of the marshmallows into melted dipping chocolate and place them on top of your cut out graham cracker crust.
Wait for that to cool, I stuck mine in the freeze because I’m impatient! Then dip the whole thing back into the dipping chocolate, place it on wax paper and top with sprinkles, or decorate how ever you like!
Feel free to pin this image:























These look so cute and easy to make. Thanks for sharing with us. Hope to make them for Valentines Day 2012.
Totally cute, and easy too. This would be a great little gift to send along to daycare for Valentines day!
I love these! What a cute idea.
OH, these sound delicious. They would be perfect for a school classroom party too.
You are killing me with this stuff! lol Sooo yummy!
I included these delicious treats in my Valetine’s Day Round- up today.
XOXO
http://www.thegirlcreative.com/2013/01/25-valentine-crafts-treats.html
Oh yum!!!! These look SO good, and so cute too!!!! What a cute little Valentine’s day treat!!!! Love it!
These look amazing!! Thanks for sharing
Pinning!
- Brenda @ChattingOverChocolate.blogspot.com
My daughter is going to love it when I make these! I’m so happy you were able to share them at my weekend link party!
Shauna {The Best Blog Recipes}
Just made these, they’re beautiful and taste delicious. Only problem was keeping crust together. Keep in freezer for almost 2 hours and it still crumbled. Had the right amounts, what did I do wrong?
I just made these tonight and although they don’t look as pretty as yours they were DELICIOUS!!!! My family loved them. Thanks for sharing!