Strawberry Lemonade Yogurt Pops

Strawberry Lemonade Yogurt Pops are a simple, refreshing treat made with wholesome, fresh ingredients that will make you wish it was summer all year long!

Here are a few more summertime desserts we think you’ll love – No-Churn Ice Cream, 10 Favorite Frozen Treats, and Snickers Ice Cream Pie.

The Best Summer Treat

The first time my 4-year-old tasted these treats, he said, “Mom, these are so good. I’m not kidding! They’re SO good!” I was thrilled that he liked them, but I was even more thrilled because I have a hard time getting him to willingly eat fruits (and veggies too), and he loved these pops!

I’ve made him a lot of homemade popsicles the last couple of years, and this was definitely his favorite. And I won’t lie. They’re mine too!

One of the things I love most about these frozen strawberry lemonade yogurt pops is that they take only a handful of ingredients, and they’re all wholesome.

I splurged and grabbed organic fruit and yogurt, and I used some local honey I’ve had in my pantry. So when the kids ask for two popsicles in one afternoon, I can’t help but say yes!

Ingredients

What I love most about this recipe is that you only need a few easy ingredients to make them. Here what you’ll need:

• Vanilla frozen yogurt
• Fresh strawberries
• Lemon juice
• Lemon zest
• Honey

How To Make Strawberry Lemonade Yogurt Pops

Blend – Simply throw all of the ingredients into your blender and the process until the mixture is nice and smooth.

Separate – Pour the strawberry mixture into a popsicle mold.

Freeze – Place the strawberry lemonade pops in the freezer for at least 6 hours. Once they’re frozen, it’s time to enjoy them!

Recipe Tips

• Best Flavor – I prefer to use a tablespoon of honey because I like the pops to be a little more tart than sweet. Taste the mixture before you pour it into the molds, and add more honey to taste, if necessary.
• How Many Does It Make – Popsicle molds come in all shapes and sizes. This recipe filled 12 of the molds I used.

Other Strawberry Desserts

• Strawberry Cake Mix Cookies
• Fresh Strawberry Cream Cheese Cake
• Easy Strawberry Shortcake Recipe
• Strawberry Lemonade Cookies
• Homemade Strawberry Marshmallows

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Strawberry Lemonade Frozen Yogurt Pops Recipe

Servings: 12 popsicles

Strawberry Lemonade Frozen Yogurt Pops are a easy treat to enjoy all summer long.

Prep Time:5 minutes mins

Freezing Time:6 hours hrs

Total Time:6 hours hrs 5 minutes mins

Ingredients

• 1 1/2 cups vanilla yogurt, frozen
• 1 cup strawberries, quartered
• 1/2 cup lemon juice
• 1 1/2 tsp lemon zest
• 1 Tbsp honey

Instructions

• Add all ingredients to a blender and process until smooth.
• Pour into popsicle molds.
• Freeze for at least 6 hours.

Notes

I like to use 1 Tbsp honey because I like the pops to be a little more tart than sweet.  Taste the mixture before you pour it into the molds, and add more honey to taste, if necessary.
Popsicle molds come in all shapes and sizes.  This recipe filled 12 of my molds.

Nutrition

Serving: 1 popsicle · Calories: 38 kcal · Carbohydrates: 7 g · Protein: 2 g · Fat: 1 g · Saturated Fat: 1 g · Cholesterol: 2 mg · Sodium: 21 mg · Potassium: 96 mg · Fiber: 1 g · Sugar: 7 g · Vitamin A: 13 IU · Vitamin C: 12 mg · Calcium: 54 mg · Iron: 1 mg

Other Notes

Course: Dessert

Cuisine: American

Keyword: popsicle, summer