These Old Fashioned Sugar Cookies are hands-down the best sugar cookie recipe ever! They are deliciously soft and so easy to make!
The Best Old Fashioned Sugar Cookies
This recipe comes from a good friend of mine and her mom. Both of them used to live close to me and I always LOVED when they would bake these delicious sugar cookies. (Just looking at this picture makes my mouth water!) I’ve never tasted a yummier, thicker, more moist sugar cookie in my life!
Both my friend and her mom have since moved away, and it has been years since I’ve had these cookies. I thought it was about time I brought this recipe out and introduced it to my kids. The result was even better than I remember. My kids each had two and asked for more! This recipe is a keeper. Bookmark it and save it for later, you will not be disappointed!
The picture above shows this sugar cookie dough cut into simple squares, but of course you can dress these up by cutting them into different shapes before you bake them.
Here is the recipe:
Old-Fashioned Sugar Cookies aka "The Best Sugar Cookie Recipe Ever"
- 1 c. butter
- 1 1/2 c. sugar
- 2 eggs
- 4 1/2 c. flour
- 1 tsp. baking soda
- 2 tsp. baking powder
- 1 tsp. salt
- 1/2 tsp. nutmeg
- 1 c. sour cream
- 1 1/2 tsp. vanilla
Cream butter with sugar until fluffy.
Add eggs, one at a time.
Add sifted dry ingredients alternating with sour cream, mixing after each addition, until smooth.
Blend in vanilla.
Chill until firm enough to roll.
Cut with cookie cutter.
Place on ungreased sheet.
Sprinkle with sugar (if not frosting them).
Bake @ 375° for 10-12 min.
The amount of cookies you get from this dough will depend on how big you cut them. Calorie count for this recipe was determined by making 1 dozen cookies per batch.
Call me while they are baking in your oven and I’ll be at your house in two minutes. I’ll bring the milk. 🙂